Category Archives: Nutrition
UTHSC and UT Introduce Culinary Medicine Program to Knoxville Health Care Community
In an effort to spread the message that healthful eating is a key to overall good health, the College of […]
Strong Showing for CEHHS Faculty, Staff, and Students in Awards Ceremony
Chancellor’s Honors and Academic Awards Banquet Recognizes Outstanding Achievements Students, faculty, and staff from the University of Tennessee, Knoxville, College […]
Commencement Inspiration from Dr. Sarah Hillyer
On Friday, May 12th, 550 College of Education, Health, and Human Science (CEHHS) students walked across the stage at Thompson […]
CEHHS Welcomes New Faculty: Ahmed Bettaieb in Department of Nutrition
Ahmed Bettaieb is an assistant professor in the Department of Nutrition. Ahmed studied cancer biology and chemotherapy at the University […]
CEHHS Welcomes New Faculty: Betsy Anderson Steeves, Nutrition
Betsy Anderson Steeves is an assistant professor in the Department of Nutrition. Betsy earned her PhD from John Hopkins Bloomberg […]
CEHHS Nutrition Master's Program Ranked in Top Fifteen
The College of Education, Health, and Human Sciences master’s program in Nutrition has been ranked in the top fifteen for […]
The Graduate School of Education Rising Star in US News & World Report Graduate Rankings
The Graduate School of Education, in the College of Education, Health, and Human Sciences took a significant step up in […]
Faculty Trailblazers: Colby & McCallum
Sarah Colby, Department of Nutrition and Steve McCallum, Department of Educational Psychology and Counseling are CEHHS Faculty Trailblazers. Colby was […]