{"id":2476,"date":"2024-12-17T11:10:33","date_gmt":"2024-12-17T16:10:33","guid":{"rendered":"https:\/\/cehhs.utk.edu\/nutrition\/?page_id=2476"},"modified":"2026-02-04T09:01:37","modified_gmt":"2026-02-04T14:01:37","slug":"mission-goals-and-objectives-of-the-didactic-program-in-dietetics-b-s","status":"publish","type":"page","link":"https:\/\/cehhs.utk.edu\/nutrition\/undergraduate-programs-and-minors\/undergraduate-programs-didactic-program-in-dietetics\/mission-goals-and-objectives-of-the-didactic-program-in-dietetics-b-s\/","title":{"rendered":"Mission, Goals, and Objectives of the Didactic Program in Dietetics (B.S.)\u00a0"},"content":{"rendered":"\n<div class=\"wp-block-cover alignfull is-light page-title\"><img loading=\"lazy\" decoding=\"async\" width=\"2083\" height=\"646\" class=\"wp-block-cover__image-background wp-image-1735\" alt=\"\" src=\"https:\/\/cehhs.utk.edu\/nutrition\/wp-content\/uploads\/sites\/5\/2023\/08\/nutrition-header2.webp\" data-object-fit=\"cover\" srcset=\"https:\/\/cehhs.utk.edu\/nutrition\/wp-content\/uploads\/sites\/5\/2023\/08\/nutrition-header2.webp 2083w, https:\/\/cehhs.utk.edu\/nutrition\/wp-content\/uploads\/sites\/5\/2023\/08\/nutrition-header2-300x93.webp 300w, https:\/\/cehhs.utk.edu\/nutrition\/wp-content\/uploads\/sites\/5\/2023\/08\/nutrition-header2-1024x318.webp 1024w, https:\/\/cehhs.utk.edu\/nutrition\/wp-content\/uploads\/sites\/5\/2023\/08\/nutrition-header2-768x238.webp 768w, https:\/\/cehhs.utk.edu\/nutrition\/wp-content\/uploads\/sites\/5\/2023\/08\/nutrition-header2-1536x476.webp 1536w, https:\/\/cehhs.utk.edu\/nutrition\/wp-content\/uploads\/sites\/5\/2023\/08\/nutrition-header2-2048x635.webp 2048w\" sizes=\"auto, (max-width: 2083px) 100vw, 2083px\" \/><span aria-hidden=\"true\" class=\"wp-block-cover__background has-background-dim-10 has-background-dim\"><\/span><div class=\"wp-block-cover__inner-container is-layout-flow wp-block-cover-is-layout-flow\">\n<p class=\"has-text-align-center has-white-color has-text-color has-link-color has-large-font-size wp-elements-5c865aef36c5e9e293c8e272e776939a\">Mission, Goals, and Objectives<\/p>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-columns alignfull sc sc--relation is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<div class=\"wp-block-columns alignwide are-vertically-aligned-center is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-vertically-aligned-center is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:100%\">\n<p>The mission of the Didactic Program in Dietetics is to promote understanding of the scientific underpinnings of nutrition and their translation to effective, evidence-based practice, thereby preparing graduates for supervised dietetics practice programs leading to eligibility for the CDR credentialing exam to become registered dietitian nutritionists.<\/p>\n\n\n\n<p>Program Goal #1: Graduates will be effectively prepared for supervised practice programs leading to CDR credentialing as Registered Dietitian Nutritionists.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Objective 1.1: At least 80% of program students complete program\/degree requirements within three years (150% of the program length).<\/li>\n\n\n\n<li>Objective 1.2: At least 40% of program graduates apply for admission to a supervised practice program prior to or within 12 months of graduation.<\/li>\n\n\n\n<li>Objective 1.3: Of program graduates who apply to a supervised practice program, at least 80% are admitted within 12 months of graduation.\u00a0<\/li>\n\n\n\n<li>Objective 1.4: The program\u2019s one-year pass rate (graduates who pass the registration exam within one year of first attempt) on the CDR credentialing exam for dietitian nutritionists is at least 80%.<\/li>\n\n\n\n<li>Objective 1.5: At least 75% of supervised practice program directors responding to a survey will rate preparation of program graduates for supervised practice as \u201csatisfactory\u201d or better using a 5 point scale, where 4 is \u201csatisfactory\u201d.<\/li>\n<\/ul>\n\n\n\n<p>Program Goal #2: The program will prepare graduates to practice at the highest level by emphasizing ability to read and appropriately apply nutrition research findings and evidence-based guidelines to practice and providing opportunities to participate in research.&nbsp;<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Objective 2.1: Students will earn at least an 80% on a review of a research paper in NUTR 420 Nutrition Research Design and Methods II where ability to read and appropriately apply nutrition research findings and evidence-based guidelines to practice will be assessed.<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<p class=\"has-text-align-center\"><strong>Program outcomes data are available upon request by contacting the program director.<\/strong><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-cover alignfull is-light contact-cvr\" style=\"min-height:650px;aspect-ratio:unset;\"><img loading=\"lazy\" decoding=\"async\" width=\"2001\" height=\"689\" class=\"wp-block-cover__image-background wp-image-1562\" alt=\"\" src=\"https:\/\/cehhs.utk.edu\/nutrition\/wp-content\/uploads\/sites\/5\/2023\/08\/bg_pattern@2x.png\" data-object-fit=\"cover\" srcset=\"https:\/\/cehhs.utk.edu\/nutrition\/wp-content\/uploads\/sites\/5\/2023\/08\/bg_pattern@2x.png 2001w, https:\/\/cehhs.utk.edu\/nutrition\/wp-content\/uploads\/sites\/5\/2023\/08\/bg_pattern@2x-300x103.png 300w, https:\/\/cehhs.utk.edu\/nutrition\/wp-content\/uploads\/sites\/5\/2023\/08\/bg_pattern@2x-1024x353.png 1024w, https:\/\/cehhs.utk.edu\/nutrition\/wp-content\/uploads\/sites\/5\/2023\/08\/bg_pattern@2x-768x264.png 768w, https:\/\/cehhs.utk.edu\/nutrition\/wp-content\/uploads\/sites\/5\/2023\/08\/bg_pattern@2x-1536x529.png 1536w\" sizes=\"auto, (max-width: 2001px) 100vw, 2001px\" \/><span aria-hidden=\"true\" class=\"wp-block-cover__background has-background-dim wp-block-cover__gradient-background has-background-gradient\" style=\"background:linear-gradient(180deg,rgb(255,255,255) 0%,rgba(255,255,255,0.09) 100%)\"><\/span><div class=\"wp-block-cover__inner-container is-layout-flow wp-block-cover-is-layout-flow\"><div class=\"wp-block-image is-resized cntct-img\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"76\" height=\"70\" src=\"https:\/\/cehhs.utk.edu\/nutrition\/wp-content\/uploads\/sites\/5\/2023\/06\/nutrition_lab@2x.png\" alt=\"\" class=\"wp-image-1457\" \/><\/figure>\n<\/div>\n\n\n<p class=\"has-text-align-center info-txt has-text-color\" style=\"color:#7d7f82;font-size:22px;text-transform:uppercase\">FOR MORE INFORMATION OR<\/p>\n\n\n\n<p class=\"has-text-align-center info-txt has-text-color\" style=\"color:#7d7f82;font-size:22px;text-transform:uppercase\">TO SCHEDULE A VISIT, CONTACT US AT<\/p>\n\n\n\n<p class=\"has-text-align-center info-txt-big\"><strong><a href=\"mailto:nutrition@utk.edu\">nutrition@utk.edu<\/a><\/strong><\/p>\n\n\n\n<p class=\"has-text-align-center info-txt-big\"><strong>or call <a href=\"tel:8659745445\">865-974-5445<\/a><\/strong><\/p>\n<\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>The mission of the Didactic Program in Dietetics is to promote understanding of the scientific underpinnings of nutrition and their translation to effective, evidence-based practice, thereby preparing graduates for supervised dietetics practice programs leading to eligibility for the CDR credentialing exam to become registered dietitian nutritionists. Program Goal #1: Graduates will be effectively prepared for\u2026 <a href=\"https:\/\/cehhs.utk.edu\/nutrition\/undergraduate-programs-and-minors\/undergraduate-programs-didactic-program-in-dietetics\/mission-goals-and-objectives-of-the-didactic-program-in-dietetics-b-s\/\">Learn More<\/a><\/p>\n","protected":false},"author":64,"featured_media":0,"parent":1612,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-2476","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Mission, Goals, and Objectives of the Didactic Program in Dietetics (B.S.)\u00a0 - Department of Nutrition<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/cehhs.utk.edu\/nutrition\/undergraduate-programs-and-minors\/undergraduate-programs-didactic-program-in-dietetics\/mission-goals-and-objectives-of-the-didactic-program-in-dietetics-b-s\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Mission, Goals, and Objectives of the Didactic Program in Dietetics (B.S.)\u00a0 - Department of Nutrition\" \/>\n<meta property=\"og:description\" content=\"The mission of the Didactic Program in Dietetics is to promote understanding of the scientific underpinnings of nutrition and their translation to effective, evidence-based practice, thereby preparing graduates for supervised dietetics practice programs leading to eligibility for the CDR credentialing exam to become registered dietitian nutritionists. 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