{"version":"1.0","provider_name":"Department of Nutrition","provider_url":"https:\/\/cehhs.utk.edu\/nutrition","author_name":"Greg Adkins","author_url":"https:\/\/cehhs.utk.edu\/nutrition\/author\/gadkins6\/","title":"Biomedical Nutrition Science Masters Program - Department of Nutrition","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"XRKP1Z2G26\"><a href=\"https:\/\/cehhs.utk.edu\/nutrition\/graduate-programs\/biomedical-nutrition-science-masters-program\/\">Biomedical Nutrition Science Masters Program<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/cehhs.utk.edu\/nutrition\/graduate-programs\/biomedical-nutrition-science-masters-program\/embed\/#?secret=XRKP1Z2G26\" width=\"600\" height=\"338\" title=\"&#8220;Biomedical Nutrition Science Masters Program&#8221; &#8212; Department of Nutrition\" data-secret=\"XRKP1Z2G26\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/cehhs.utk.edu\/nutrition\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","description":"A graduate degree in Biomedical Nutrition Science can lead to excellent careers and professional opportunities in the applied, industrial, research, and academic health sectors. The program\u2019s mission is to promote an understanding of the relationship between nutrition and disease through conducting basic nutritional science research using predominantly cellular, biochemical, and molecular techniques, translational, and animal\u2026 Learn More","thumbnail_url":"https:\/\/cehhs.utk.edu\/nutrition\/wp-content\/uploads\/sites\/5\/2023\/08\/nutrition-header3.webp"}